People with wine glasses and wooden barrels in a winery.

About Us

Our family-owned agricultural estate, encompassing 4 hectares of vineyards, is situated on a hill in the heart of the Valpolicella Classica region, north of Verona.

The legacy of family management, passed down through numerous generations with a deep-rooted passion and love for the land, combined with our knowledge of the territory and the choice of native grape varieties such as Corvina, Corvinone, and Rondinella, form the foundation of our wines.

As a small-scale operation, we produce niche wines of exceptional quality, respecting nature and minimizing the use of pesticides. When necessary, we employ the technique of thinning excess grapes to maintain the high quality of the fruit – a method used by very few Valpolicella wineries.

We exclusively hand-harvest our grapes. For the production of Amarone and Recioto, grapes are collected in specially designed wooden crates, then placed in our drying room to undergo a months-long withering process.

Our guiding principles are utmost transparency and a steadfast commitment to tradition.

Our agricultural lineage dates back to the 16th century, while our winery was established in 1930.

Our Wines

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Our vineyards.

Our vineyards are located on the hills of Valpolicella Classica, in a land where vine growing has shaped the landscape and the lives of local families for generations.

Most of our vineyards are situated in the Marano Valley, where our winery is based, while another vineyard is located in the Fumane Valley. These two neighbouring valleys have their own distinctive characteristics, bringing different nuances and identities to our grapes.

We mainly grow native grape varieties of Valpolicella, personally following every stage of work in the vineyard. Pruning and harvesting are carried out by hand to preserve the quality of the grapes.

Our aim is to respect the natural balance of the vineyard as much as possible, adapting our work each year to the characteristics of the vintage.

These vineyards, between the Marano Valley and the Fumane Valley, are where our wines begin: small plots cared for directly by our family, where every year we strive to bring grapes into our cellar that truly express the land they come from.

Vineyard with hilly landscape and blue sky.

"Would you like to come and join us for a tasting?"

Nestled in the hills of Verona, a tasting in Valpolicella is an unforgettable culinary journey. Paired with local cheeses and cured meats, these wines harmonize perfectly with Veronese cuisine.